Dewey Callahan
Founder & Head Pizzaiolo
The man behind the legend. Dewey spent three years studying traditional Neapolitan pizza-making before bringing those techniques back to Kirkwood with a bold Midwestern twist.
Our Story
About Dewey's Pizza
Dewey's pizza has been crafting bold, handmade pies in Kirkwood, MO since 2003. We believe great pizza starts with great ingredients — and a whole lot of passion for the craft.
Who We Are
The Deweys Pizza Story
Dewey's pizza was born from a simple conviction: Kirkwood deserved a pizza that tasted like it was made with love, not cut corners. Founded in 2003 by longtime Missouri native Dewey Callahan, our first location on Kirkwood Road opened its doors with just five pies on the menu — and a wood-fired oven we hauled in from Italy.
From that humble start, deweys pizza grew into a neighborhood institution. Regulars know us by name. Families celebrate milestones here. Friday nights at our restaurant are practically a Kirkwood tradition. Every pie that leaves our oven carries two decades of refined technique and an unwavering commitment to quality.
We source locally whenever possible — fresh vegetables from Missouri farms, premium cheeses from regional dairies, and hand-stretched dough made fresh each morning. That's the dewey's difference: flavor you can taste and quality you can trust.
20+
Years Serving
50+
Menu Items
1K+
Happy Guests/Mo
What Drives Us
Our Mission & Core Values
At dewey's, every decision comes back to one question: does this make the pizza — and the experience — better?
Fresh Always
We prepare our dough, sauces, and toppings fresh every single day. No shortcuts, no frozen shortcuts — just real, honest ingredients.
Community First
Kirkwood is home. We give back through local sponsorships, food drives, and by employing neighbors who share our passion for great food.
Craft & Passion
Every pie is shaped by hand and baked to perfection. Our pizza makers are artisans who take immense pride in their craft — and it shows in every bite.
Bold Flavors
We never settle for ordinary. From our signature sauce blends to daring topping combinations, dewey's is a place where flavor takes center stage.
2003
The Grand Opening
Dewey Callahan opens the first Dewey's pizza at 124 N Kirkwood Rd with a wood-fired oven, five signature pies, and a dream. Lines form out the door on opening night.
2007
Menu Expansion & Catering Launch
Growing demand leads us to expand our menu to 25+ items including specialty calzones, artisan salads, and house-made desserts. We launch our catering service for corporate events and weddings.
2011
Local Sourcing Commitment
We sign our first partnership with Missouri-based farms, committing to source over 60% of our produce locally. Our new seasonal menu rotates with the harvest, bringing fresh variety to our guests.
2016
Renovation & Craft Beer Bar
A full dining room renovation introduces a warm, bold new aesthetic. We add a craft beer bar featuring rotating Missouri microbrewery taps to complement our handcrafted pies.
2020
Community Strong During Challenging Times
We adapt quickly, launching contactless delivery and curbside pickup. We also launch a community meal program, providing over 3,000 meals to Kirkwood families in need throughout the year.
2024
Online Ordering & New Kitchen Tech
We launch our full online ordering platform and invest in a state-of-the-art conveyor stone oven, cutting bake times while preserving the authentic flavor our guests have loved for over 20 years.
The People Behind the Pies
Meet Our Team
Behind every great pizza is a team of dedicated people who pour their heart into what they do every single day.
Maria Santos
Executive Chef
A classically trained chef with 15 years of culinary experience, Maria oversees our seasonal menu development and ensures every item meets the Dewey's standard of excellence.
Jake Tanner
Operations Manager
Jake keeps the machine running smoothly — from local supplier relationships to dine-in service standards. His attention to detail means every visit to Dewey's exceeds expectations.
Lisa Monroe
Community & Events Lead
Lisa is the heart of our community programs. She coordinates local partnerships, charity events, and the private catering experiences that make Dewey's a true Kirkwood institution.
Love what we do? We're always looking for passionate people.
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Taste the Difference
Ready to Try Dewey's Pizza?
Stop by our Kirkwood location or place your order online — fresh, bold, handcrafted pizza is just a click away.